If you’re looking for a quick and delightful dessert, these griddle-fried apple pie wraps are your answer. They combine the classic flavors of apple pie into a fun, portable treat. Perfect for family gatherings or a cozy evening at home, these wraps are sure to satisfy your sweet tooth.
Imagine biting into a crispy wrap filled with cinnamon-spiced apples, all while enjoying the warm, delightful aroma that fills your kitchen. The contrast of the crunchy exterior with the soft, sweet filling creates a satisfying texture that is simply irresistible.
These wraps are not only easy to make but also incredibly versatile. You can serve them with a scoop of vanilla ice cream, a drizzle of caramel sauce, or even a dusting of powdered sugar for an extra touch of sweetness.
About Griddle-Fried Apple Pie Wraps
Griddle-fried apple pie wraps bring a delightful twist to a traditional favorite.
Combining the flavors of cinnamon, sugar, and tender apples, they transform the classic apple pie into a hand-held treat.
These wraps are perfect for casual gatherings or an intimate dessert after dinner.
Creating the Cozy Atmosphere
The rustic kitchen setup enhances the overall experience.
A wooden table, warm lighting, and simple decorations create an inviting ambiance.
This setup encourages everyone to gather around and enjoy these delicious wraps together, making each bite even more enjoyable.
Flavor Profile and Ingredients
The flavor of these wraps is truly comforting.
The warm apple filling, spiced with cinnamon and a touch of sugar, brings nostalgia with every bite.
Using just a handful of ingredients like apples, tortillas, and butter, preparation becomes a simple task.
Preparation Steps
To prepare the apple filling, start by sautéing diced apples with sugar and cinnamon.
This step not only enhances the flavors but also fills your kitchen with a delightful aroma.
Once the apples are tender, allow them to cool slightly before wrapping.
Cooking Method
Griddle frying gives these wraps their golden-brown exterior.
Using a skillet, melt some butter or use cooking spray to achieve a crispy texture.
Cook each wrap until it reaches that lovely golden hue, ensuring a satisfying crunch with every bite.
Serving Suggestions
Presentation adds to the enjoyment.
Dust the wraps with powdered sugar for a touch of sweetness and serve with a bowl of creamy caramel sauce for dipping.
This adds an extra layer of richness that complements the spiced apple filling, making the experience even more delightful.
Easy Griddle-Fried Apple Pie Wraps Recipe
These griddle-fried apple pie wraps feature a crispy exterior that contrasts beautifully with a warm and fragrant filling of sautéed apples, cinnamon, and sugar. With every bite, you’ll experience the comforting flavors reminiscent of a traditional apple pie.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Ingredients
- 2 large apples, peeled, cored, and diced
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 4 large flour tortillas
- Butter or cooking spray for frying
- Powdered sugar for dusting (optional)
- Caramel sauce for drizzling (optional)
Instructions
- Prepare the Filling: In a skillet over medium heat, combine the diced apples, sugar, cinnamon, and lemon juice. Cook until the apples are tender (about 5-7 minutes), stirring occasionally. Remove from heat and let cool slightly.
- Assemble the Wraps: Place a few spoonfuls of the apple filling in the center of each tortilla. Fold in the sides and roll up tightly to create a wrap.
- Fry the Wraps: In the same skillet, melt a little butter or spray with cooking spray over medium heat. Place the wraps seam side down in the skillet, cooking until golden brown on each side (about 2-3 minutes per side).
- Serve: Once cooked, remove the wraps from the skillet and let them cool slightly. Dust with powdered sugar, drizzle with caramel sauce if desired, and enjoy warm.
Nutrition Information
- Servings: 4 wraps
- Calories: 250kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 42g
